Laser Cutting Thickness Chart
Understand cutting ranges for stainless steel and galvanised sheet used in kitchen equipment, typically 1–2 mm.
Stainless steel and sheet metal processing for commercial kitchen equipment, ventilation hoods, worktops and food service fabrication. Suitable for different production scales.
Kitchen equipment manufacturing covers commercial kitchen hoods, worktops, shelving, ductwork and food service equipment. Sheet metal fabrication is used for stainless steel and coated steel parts that require cutting, bending and sometimes welding. Materials are often stainless for hygiene or galvanised for cost; thickness is commonly 1–2 mm. Production ranges from custom single units to batch runs. CNC bending and cutting provide consistent dimensions and clean edges for assembly and finish.
Different equipment types require different part sizes and bend configurations. CNC press brakes and fiber laser cutting machines support flexible production and efficient use of material for kitchen equipment parts.
Commercial kitchen hoods, panels and duct sections require repeatable bend angles and consistent flange dimensions.
Fiber laser cutting produces clean contours and holes in stainless and galvanised sheet without burr.
Kitchen equipment parts need clean cut edges for food safety and appearance.
Batch-oriented kitchen equipment production benefits from stable CNC processes for consistent quality across runs.
CNC press brakes are used for bending hood sections, worktops, panels and duct components. Fiber laser cutting machines cut stainless and mild steel sheet with contours and holes. Shearing machines suit straight cutting where laser is not required. Equipment is selected to match material, thickness and part size.
Bending hood sections, worktops, panels and duct components with consistent angles and dimensions.
Cutting stainless and mild steel sheet with contours, holes and ventilation patterns for kitchen equipment.
Straight cutting of sheet blanks for simple kitchen equipment parts where laser contours are not needed.
See our machines overview or contact us for a recommendation based on your part size, material and volume.
Choose a machine path based on your product focus
Kitchen equipment fabrication ranges from stainless steel hoods to galvanised ductwork. The machine combination depends on material type, part size and batch complexity.
Best for: Commercial kitchen manufacturers and sheet metal shops producing stainless steel hoods, worktops and food service equipment.
Fiber Laser + CNC Press Brake + Polishing / Finishing
Fiber laser cuts stainless cleanly without burr. Press brake forms hood sections and panels. Finishing gives food-grade surface quality.
Best for: Fabricators producing both stainless and galvanised kitchen equipment, shelving and ductwork for varied customer requirements.
Fiber Laser + CNC Press Brake + Shearing
Fiber laser handles both stainless and mild steel. Press brake covers hood and panel bending. Shearing preps simple blanks efficiently.
For kitchen equipment in 1–2 mm stainless or galvanised sheet, a practical fiber laser and press brake combination handles most commercial kitchen fabrication needs.
Common parts include:
These are produced from sheet via cutting and bending, with emphasis on clean edges and consistent dimensions for assembly and surface finish.
Panels and blanks are cut to size using laser or shear, with contours and cutouts prepared for assembly.
Hood sections, panels and duct parts are bent on CNC press brakes to required angles.
Parts are deburred or polished as needed before welding, assembly and final finishing.
Laser cutting and press brake bending form the core CNC steps for most kitchen equipment fabrication.
Kitchen equipment manufacturing is relevant for:
Commercial kitchen equipment manufacturers producing hoods, worktops and ventilation systems.
Sheet metal workshops supplying stainless kitchen parts to restaurants, hotels and food processing facilities.
Custom fabricators producing bespoke kitchen equipment for specialised food service operations.
Sheet metal shops starting or expanding into stainless steel fabrication for the food industry.
The right machine path depends on whether production focuses on standard product lines or custom one-off equipment, and whether stainless steel or mild steel is the primary material.
Press brakes and laser cutting suited to stainless and coated sheet, with support for kitchen equipment part sizes and thicknesses.
Choice of machine size and capacity to match your product range and volume.
From custom fabricators to batch producers, we help match equipment to your needs.
Practical machine selection and support for reliable fabrication.
Kitchen equipment fabrication typically uses CNC press brakes for bending hoods, worktops, panels and duct sections, and fiber laser cutting or shearing for cutting stainless steel and mild steel sheet to size. Stainless steel is common for food contact and hygiene; thickness often ranges from 1 mm to 2 mm. Laser cutting handles contours and cutouts; press brakes form flanges, bends and box sections.
Yes. Stainless steel is widely processed on fiber laser cutting machines and CNC press brakes. Laser cutting works well for thin to medium stainless; bendability depends on grade and thickness. Standard CNC press brakes and fiber laser cutters in appropriate capacity ranges are used for kitchen equipment parts.
Consider typical part size (hoods, worktops, panels), material (stainless, galvanised) and thickness (often 1–2 mm), and batch size. Press brake bed length and tonnage should match your largest bend; laser cutting table size and power should match sheet size and thickness. We can recommend a configuration based on your product mix and volume.
Commercial kitchen parts are often 1–2 mm stainless or galvanised sheet for hoods, panels and worktops. Some structural or support parts may be thicker. CNC press brakes and fiber laser cutting machines in standard ranges cover these thicknesses; exact capacity depends on machine specification.
Understand cutting ranges for stainless steel and galvanised sheet used in kitchen equipment, typically 1–2 mm.
Plan press brake tonnage and bed length for bending kitchen hoods, worktops and panels in stainless and galvanised steel.
Select a practical fiber laser power level for cutting stainless kitchen equipment parts based on thickness and volume.
Estimate bending force for kitchen equipment parts to help size the press brake correctly.
Estimate sheet weight for purchasing, handling and logistics for kitchen equipment production.
Related duct and ventilation sheet metal work.
General sheet metal fabrication workflows.
Share your material type, sheet thickness, part size and production volume. We will recommend the right press brake, laser cutting or shearing solution for your kitchen equipment production.